Details

 

 

 

 

 

 

We hand blend this wet chai using freshly ground spices, and single origin black tea, before infusing the blend with Australian bush honey. Cardamom, Cinnamon and Turmeric have traditionally been used to support vitality and aid digestive function. By creating small batches in-house, each batch is able to offer optimum flavour, and a delicate balance and full character of a sweet and spicy chai.

Features

Certified Organic Ingredients
Honey, Black tea (Camellia sinensis)*, Cinnamon (Cinnamomum Cassia), Star Anise (Illicium verum), Cloves (Syzygium aromaticum)*, Cardamom (Elettaria Cardamomum)*, Ginger (Zingiber officinale)*, White pepper (Piper Nigrum)*, Black pepper (Piper Nigrum)*
* Fair trade ingredients
Add 2 teaspoons of tea and half a cup of water to a saucepan, and bring to boil. Simmer for up to 5 minutes. Add half a cup of milk and heat to desired temperature. Strain and serve.

CPP